Рецепт жидкости Phillip Rocke ANML Fury

0.35 ml Graham Cracker Clear (TPA)
0.25 ml Caramel (TPA)
0.25 ml Bavarian Cream (TPA)
0.2 ml Meringue (TPA)
0.1 ml Vanilla Bean Ice Cream (TPA)
0.02 ml Brown Sugar (TPA)
0.02 ml Pie Crust (TPA)
0.3 ml Ethyl maltol (TPA)

На 10 ml
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